Current issue: 56(2)
Only 0.1% of the land area of Perä-Pohjola and Lapland is arable land. The study includes a detailed survey of 154 farms in the area. Part of the results are presented in the second part of the article series about Perä-Pohjola and Lapland (Acta Forestalia Fennica vol. 18). The farms had in average 1.87 hectares of arable land and 16.1 hectares of meadows. Cattle-manure was the most important dressing. The main crops were barley, hay, potatoes and rye. The article includes a detailed description about the cultivation methods.
The PDF includes a summary in English. This is a third part of four-article series on the natural resources in the area of Perä-Pohjola and Lappi. The article includes a detailed survey of the farms in the area.