Current issue: 58(4)
The aim of the study was to establish how the cold storage of cones of Norway spruce (Picea abies (L.) H. Karst.) affects the viability of the seeds and the percentage ratio in 7 days. A parallel study was made of the longevity of seed in barn-stored cones subject to weather fluctuations and the longevity of seed extracted immediately and stored in the conventional way in an air-tight container. The cones were collected near Kuopio in Central Finland and near Tampere.
The viability and germination rate of the control sample was constant throughout the storage period. This storage method proved the best. The viability of seeds kept in cones declined in cold storage after 3 ½ months. The cones collected in Tampere were damaged by Laspeyresia strobilella, which affected the viability of the seeds.
The viability of seeds stored in cones in a barn had not weakened by the end of May, however, they deteriorated during the summer, as did the seeds stored in cones in the cold storage. Viability of the seeds was still 94% in October. The germination rate was constant in each lot up to the end of May, after which it decreased to 81.7–86.1% in October.
The results show that healthy spruce cones can be stored in paper sacks in a single layer in cold storage and in an ordinary barn for several months without it affecting the viability of the seeds.
The PDF includes a summary in English.
Seed storing experiments with cones of Scots pine (Pinus sylvestris L.) and Norway spruce (Picea abies (L.) H. Karst.) were conducted in Oitti seed extracting plant in Southern Finland from February to December 1955. The pine cones were stores for 267 and the spruce coned for 304 days. In four of the storage methods the cones were packed in sacks and another four in wooden boxes. Sample of cones were taken once a month, seeds were extracted and the germinative capacity was tested. The remaining extracted seeds were placed in storage, and in January 1956 moved to cold seed cellar until 1962, when the viability of the seeds was tested.
According to the results, cleaned pine cones can be stores for at least nine months using almost all methods of storage which are commonly used at our seed traction plants, without hazarding the usability of the seeds. The seeds in spruce cones, however, seemed to be more sensitive to conditions during the storage. The germinative capacity of the spruce seeds began to decrease after the beginning of May. Later the seeds were infected with mould, which increased towards the end of the experiment.
Thus, preservation of the germinative capacity of the seeds of pine and spruce requires storage in different conditions. The results suggest that extraction of spruce seeds should be finished during the cold winter months. It seems that seed in the cones of pine and spruce endure storage in piles of paper or cloth sacks at least as well as in wooden boxes. Occasional warming of the storage, snow and foreign material among the cones and an over meter thick cone layer decreased the germinative capacity of spruce seeds during spring and summer. Spruce seeds that had been extracted immediately after collecting of the cones preserved their germinative capacity well during an eight years storage period.
The PDF includes a summary in English.